Managing Partner David Flom talks about his inspiration to create this famed Steakhouse. “We wanted to put things on the menu that maybe were non traditional steakhouse items that created a contemporary feeling as well. The other thing that we like to do is have a wine list that has real significance to it. So,…

Chef de Cusinse Craig Cooper explains the experience at MJs in Chicago.  “From the minute someone walks in, they walk into an historic building and they can tell they’re going to have a really special evening with us. We bring them upstairs and walk them across the bridge and that’s really one of those moments…

Mastro’s Steakhouse was a family-owned restaurant, founded in Scottsdale in 1999. In 2007, Mastro’s Restaurants, LLC in Woodland Hills, CA acquired the Scottsdale-based restaurant group. Mastro’s Restaurants is led by a team of highly motivated and detail oriented management who strive for excellence in guest service, finest quality food and distinct ambience, setting Mastro’s apart…

“A prime spotting place for local celebrities, political figures and even a few movie stars, Smith & Wollensky has long been considered a premier dining destination. Offering simple elegant food, attention to detail in service, a refined setting, the experience is uniquely American—and says unequivocally “YOU’VE ARRIVED™.” Adjacent to the Loop on bustling State Street,…

Located in the heart of Chicago’s Gold Coast neighborhood, Del Frisco’s occupies three floors of the former Esquire Theater. The restaurant features stunning interiors that preserve the landmark theater’s historic architectural elements and simultaneously offers guests a modern yet inviting environment. Guests can choose from a variety of dining spaces and will have ample options…

III Forks, one of the nation’s USDA Prime Steakhouses, is located at the Village Market in Lakeshore East, just north of Millennium Park in beautiful downtown Chicago. This modern restaurant is simply sizzling with style and provides the perfect setting for upscale dining, rooftop lounging, private parties and special events. III Forks is a contemporary…

Chef’s Corner | Joseph Rosetti Joseph Rosetti grew up in Chicago helping his Italian grandmother create the fresh pasta and sauces of his grandfather’s homeland in Marche, Italy. His creative nature led him to study art and design in college, but he relied on cooking skills to support himself. The more time he spent in…

Named “Best Steakhouse in Chicago” by the Chicago Tribune Dining Poll, Best of Citysearch Poll and Metromix on CLTV, Harry Caray’s serves the finest prime, aged steaks, chops and Italian favorites. The sophisticated, high energy restaurant pays tribute to the beloved Chicago Cubs sportscaster for whom the restaurant is named. Our flagship location in Chicago’s…

General Manager Kurt Yedla guides devHour.tv through a downtown steakhouse experience, in the suburbs, at Eddie Merlot’s in Lincolnshire. “Eddie Merlot’s is a place where hospitality and the comfort of our guests are our highest mission; we pledge to provide the finest personal service, highest quality of foods, freshest ingredients, in world class facilities for…