Chef Tom Van Lente sits down for a beer with and chats about the drinks and food at  TWO, in the West Loop.

“The comfortable atmosphere, with artful second-life décor, makes it a perfect West Side neighborhood gathering place. Influenced by the quality and tradition of family run butcher shops, TWO sources from trusted, small mid-western farms.

The bar offers a rotating selection of Midwest micro brews, excellent whiskies, fine wines from around the world and of course, friendly bartenders.”