Chef de Cusinse Craig Cooper explains the experience at MJs in Chicago.
“From the minute someone walks in, they walk into an historic building and they can tell they’re going to have a really special evening with us. We bring them upstairs and walk them across the bridge and that’s really one of those moments where people go “wow.
MJ wanted a restaurant that he would want to eat at. He comes in here often. He has his favorite things that he loves to eat, but the biggest thing is this is a place that even if it didn’t have his name on it he would be coming to eat at.”