Manager Milo Chan explains how they try to provide a different experience, at this Chinese Fusion Restaurant in Chinatown.

“We are a Chinese fusion restaurant, so we want to do things a little bit differently. We don’t want to give you the typical things you’d normally find somewhere else, we just want to bring in lots of different flavors from all around and mix that with the traditional style.

We want to give them something a little bit more…something a little more refined.”