Owner Dimitri Syrkin-Nikolau chats with about what makes Dimo’s Pizza unique.

“We will work tirelessly to make an impact on the communities we call home, and make a difference in the lives of those who eat our food and work with us. We see pizza as our crispy, chewy, edible passion – a platform on which we can imagine all our culinary ambitions.

We believe that pizza can only be as relevant, radical and creative as the people who make it, support it and love it. The same goes for a business. As a people-centric company, every decision we make comes from our employees.