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Crossroads at House of Blues® is a lively restaurant and bar located inside the world-famous House of Blues.It features a tantalizing new menu created by celebrity chef and Food Network star,Aarón Sanchez. Enjoy signature dishes such as shrimp & grits, short rib meatball sliders and fire-grilled flatbreads plus some new twists on House of Blues favorites like jambalaya, slow-smoked pulled pork, signature burgers, salads and steaks. It’s food that’s bold and classic yet contemporary. Open daily for lunch and dinner, Crossroads at House of Blues is truly the place where food, music & art intersect!

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